Tastydonuts 209 – Stockton, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (209) 636-8909 to check today's hours. Know the hours? Send them to us.

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4339 E Morada Ln, Stockton, CA 95212

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Address4339 E Morada Ln, Stockton, CA 95212

Phone(209) 636-8909

StyleDonut shop

CountySan Joaquin County

Time zonePacific Time

From city center4.1 mi northwest

About Tastydonuts 209

Set at 4339 E Morada Ln (95212), Tastydonuts 209 is a donut shop about 4.1 mi northwest of central Stockton.

Our Stockton directory counts 57 bakeries in total, roughly one for every 5,701 residents. If you want to compare, Yummy Donuts sits less than 0.1 mi from here.

Hours were not published with this listing. Most donut shops in Stockton open in the early morning, but phoning (209) 636-8909 first is a good idea.

At a glance

Listed as	Donut shop
Bakeries in Stockton	57
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.
Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.

Cake donuts

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

Filled donuts

Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.